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A Quick Beef Rice Noodle Stir Fry That Stays Tender Every Time

A quick beef and rice noodle stir fry was described by the author as a simple dish that relies on a Chinese restaurant trick to keep the meat succulent.

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A Home Cook’s Take on Eggplant Parmesan, From Scratch

The author recalled that eggplant Parmesan was a childhood favorite, made entirely from scratch by her mother, who avoided convenience foods. The dish’s aroma was so enticing that it could pull her away from summer play, a rare feat for any meal.

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How to Make a Classic Cosmopolitan Cocktail

The key to a perfect cosmopolitan is using sweetened cranberry juice cocktail rather than pure cranberry juice. This recipe combines vodka, fresh lime juice, and orange liqueur for a tart, citrusy drink with a signature pink hue.

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A Reporter’s Guide to the Best Frozen Finds at Trader Joe’s

A reporter’s favorite frozen foods from Trader Joe’s were shared, with recommendations ranging from everyday staples to special treats.

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Crispy Cheesy Corn Fritters Recipe Draws Rave Reviews and Reader Tips

The corn fritters recipe has been described by the author as one of their favorite dishes to make when fresh, local corn is in season.

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