A lactic acid bacterium isolated from kimchi has been shown to help promote the removal of nanoplastics from the body by binding to them in the intestine, according to an announcement from the World Institute of Kimchi.
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A lactic acid bacterium isolated from kimchi has been shown to help promote the removal of nanoplastics from the body by binding to them in the intestine, according to an announcement from the World Institute of Kimchi.
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